An Epicurean Love Affair
Bringing new American flavors with a touch of Asian influences to Brickell, Marion’s chic and upbeat atmosphere offers a wondrous and celebratory experience to its guests.
Marion is famous for its Thursday Soirée’s dinner party, its champagne bar and world renown DJs. Its cozy and energetic setting paired with quality service caters to each of its guest’s needs. Marion’s rich, quality spices and approachable prices offer delectable dishes for all guests. Its unique character showcases culinary wonders that will please your palate.
Enjoy a pleasurable rendezvous at Brickell’s most sophisticated lounge where you are sure to find an epicurean love affair and an exciting vibe.
“A Champagne-hued Brasserie..”
– New York Post
In 2014, after the immense success of Bâoli Miami, which was named one of the best restaurants in Florida, CEO Mathieu Massa along with COO Michael Ridard created Mr | Hospitality. The company is a fully integrated hospitality management group that conceptualizes, owns and operates restaurants and nightlife destinations. We create environments that provoke the senses and bring to life an engaging escape from the every day. We strive to inspire our guests with not only a high regard of culinary distinction but a fun, innovative and exciting voyage.
“We strive to make our guests dream.”
Mr. Hospitality Family
Please also visit our sister venues EL TUCÁN (Brickell, located next door) and our flagship location BÂOLI Miami (South Beach). Learn more below.
Close your eyes, take a deep breath and be transported to the bygone era of glitz and glamour that will come to life at El Tucán, a new modern-day cabaret that reinvigorates the lavish dinner and show concepts of 1940’s Havana, Cuba. Located in Brickell, next door to Marion Miami, the venue features an 11-piece orchestra lead by Grammy award-winning Marlow Rosado, local to international variety acts and DJ’s.
Situated on one of Miami’s most iconic streets, Collins Avenue, the restaurant, lounge and club tempts and teases at any hour. Dinner patrons will take their palates on a culinary expedition, exploring unique Asian flavors and when night falls, the inviting restaurant revamps into a playground for the nocturnal.